ENTREES |
| #1 NACHOS Fresh corn tortilla chips, cheese and black olives. |
| #2 NACHOS GRANDE A large platter of corn chips, guacamole, and black olives. Chicken, beef or pork can be addede to the order. |
| #3 QUESADILLA GRANDE Flour tortilla with your choice of veggies, shredded beef, chicken or pork and cheese, garnished with black olives, lettuce and tomatoes. Served with Spanish rice and beans. |
| #4 MACHO BURRITO Large folded flour tortilla filled with refried beans and cheese. Your choice of veggies, shredded beef, chicken or pork, topped with ranchera sauce, melted cheese, sour cream and black olives. |
| #5 CHIMICHANGA Pan-fried burrito filled with shredded beef, chicken or pork, cover with chimi sauce, shredded lettuce, alfalfa sprouts, guacamole, sour cream, black olives and tomatoes. |
| #6 HUEVOS RANCHEROS Two large sunnyside-up eggs on a crisp flat corn tortilla with refried beans, ranchera sauce, sour cream and black olives. Served with spanish rice and a tortilla. |
| #7 TOSTADA SUPREME Your choice of veggies, shredded beef, chicken or pork, with refried beans, lettuce cheese, tomatoes, guacamole, sour cream and black olives on a flat corn tortilla. |
| #8 CHICKEN OLE Char-broiled breast of chicken with a red sauce with melted cheese, topped with sour cream and black olives. Served with Spanish rice and refried beans. |
| #9 CARNE ASADA Top Sirloin, char-broiled and covered in ranchera sauce, melted cheese, sour cream and black olives. Served with Spanish rice and refried beans. |
| #10 STEAK RANCHERO Strips of sirloin marinated in Neide's own special sauce and char-broiled to perfection. Served with a cheese enchilada, Spanish rice and refried beans. |
| #11 COMBINATION PLATE Your choice of two of the following itwems: Enchiladas or tacos. Includes your choice of shredded beef, chicken or pork. Served with Spanish rice and refried beans. |
| #12 FISH TACOS Fresh island catch-of-the-day, char-broiled and served in a fresh-made corn tortilla with cheese, lettuce, onions, cilantro and tomatoes. Served with Spanish rice and refried beans. |
BRAZILIAN ENTREES |
| #13 VEGETARIAN PANQUECA Crepe with pumpkin stuffing, with fresh vegetables, smothered in Neide's own special sauce and melted cheese. Served with Brazilian rice. |
| #14 CHICKEN PANQUECA Crepe stuffed with chicken, smothered in Neide's own special sauce and melted cheese. Served with Brazilian rice. |
| #15 MUQUECA Fresh catch-of-the-day served with exotic flavored coconut sauce, shrimp and cilantro. Served with Brazilian rice. |
| #16 ENSOPADO Chicken and fresh vegetables baked with a special Brazilian sauce. Served with Brazilian rice and black beans. |
| #17 BIFE ACEBOLADO Tender, juicy beef steak smothered in fresh Maui onions. Served with Brazilian rice and black beans. |
| #18 BIFE A CAVALO Tender, juicy beef steak with sunnyside-up egg on top. Served with Brazilian rice and black beans. |
